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Honoured with three Michelin stars from the Michelin Guide Great Britain & Ireland 2014
From the 19th to the 22nd May, discover the 'Lunch Flower Menu' that honours the RHS Chelsea Flower Show
Jocelyn Herland, Executif Chef
The Alain Ducasse new chocolate Manufacture is now open in Paris.
Our A la carte menu features an emblematic dessert made with the purest dark chocolate from the Manufacture.
Treat your loved ones to an unforgettable fine dining experience...
Three unique private rooms...
Magic, exclusive, unique - The centerpiece of the restaurant
Exquisite Surroundings - Design by Patrick Jouin