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Honoured with three Michelin stars from the Michelin Guide Great Britain & Ireland since 2010
Quintessential menu...
Three unique private rooms...
Jean-Philippe Blondet, Executive Chef
The Alain Ducasse chocolate Manufacture in Paris.
Our A la carte menu features an emblematic dessert made with the purest dark chocolate from the Manufacture.
Exquisite Surroundings - Design by Jouin Manku
Treat your loved ones to an unforgettable fine dining experience...
Bespoke Experience
Magical, exclusive, unique - The centrepiece of the restaurant
