On February 1st, the team of the restaurant Le Louis XV-Alain Ducasse and the team of Alain Ducasse at The Dorchester are joining forces for a one-off dinner.
The event will take place in London, at Alain Ducasse at The Dorchester. Chefs Jean-Philippe Blondet and Emmanuel Pilon have created a unique 7-course menu showcasing the best of their dishes.
The tickets will go on sale very soon, stay tuned!