latest at the dorchester news

Festive Set Lunch Menu
Join us for lunch this Winter season.

We are delighted to announce the return of lunchtime dining this Winter. In the run up to the festive season from Thursday to Saturday, commencing on 19th November to 19th December. We invite you to immerse yourself in an experience of exceptional culinary artistry and impeccable service this Winter.

Whether it is for a business engagement or an intimate gathering, our à la carte menu has been meticulously curated to transform your afternoon into an unforgettable occasion.

Our set lunch menu will start from £125 per person.

For more information please contact our reservations team.

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Reserve your table

A time of festive celebrations
Bookings now open

The festive season has arrived, let the warmth and elegance of Alain Ducasse at The Dorchester be the backdrop for your most memorable holiday moments. Our chefs have crafted extraordinary seasonal menus to mark the occasion, blending festive luxury with precision and artistry.

Come and dine with us to experience culinary magic this winter. 

Book Christmas Eve Dinner HERE

Book Christmas Day Lunch HERE

Menus coming soon.

New Year's Eve
Celebrate the New Year in style

Join us at Alain Ducasse at The Dorchester and ring in the New Year in true style and luxury.

With a choice of early or late dining, there is a New Year’s Eve experience for everyone.

New Year’s Eve Early Dinner

Welcome the New Year in style with an unforgettable Michelin-starred five-course dinner, thoughtfully created by our Executive Chef. Delight in each exquisite dish featuring the season’s finest ingredients and elevated with refined French flair. 

£350 per person

Menu coming soon.

Please note that all tables will be asked to vacate by 8.30pm.

New Years Eve Late Dinner

As the final hours of the year unfold, indulge in a Michelin-starred celebration like no other. Delight in a seven-course menu crafted by our Executive Chef, showcasing the season’s most exquisite ingredients. Each dish is paired with exceptional wines selected by our Head Sommelier, culminating in a midnight champagne toast to ring in 2027.

£700 per person, including wine pairing

Menu coming soon.

RESERVE YOUR TABLE.