Treat your loved one this Valentine’s Day with an enchanting five-course menu created by Chef Patron Jean-Philippe Blondet and Executive Pastry Chef Valentin Jollivet, available exclusively on the 14th February for dinner.
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Alain Ducasse at The Dorchester will welcome Harry Maguire, the newly crowned amateur winner of MasterChef 2025, for an exclusive, one-night-only dinner on Wednesday 25th February 2026.
This extraordinary collaboration with Chef Patron Jean-Philippe Blondet marks Maguires return to the kitchen since his first appearance on MasterChef series 21 where he cooked alongside Jean-Philippe Blondet in one of the show’s most iconic episodes.
Together they we will create a menu that celebrates both Harrys journey and the philosophy of precision, provenance and passion which we champion at Alain Ducasse at The Dorchester.
£300 per person including a glass of champagne and canapés reception from 6:30pm followed by a
5-course menu comprised of dishes prepared by Harry and Jean-Philippe.
Menu coming soon.
For more information please contact our reservations team or to book click below.
